Facebook
Facecook
Facebook
LinkedIn
Email
Pinterest
Twitter
Instagram
YouTube Icon
Navigation Search Icon
Main Search Icon
Video Play Icon
Plus Icon
Minus Icon
Check Icon
Print Icon
Note Icon
Heart Icon
Filled Heart Icon
Single Arrow Icon
Double Arrow Icon
BLT Icon
TV Icon
Close Icon
Sorted
BLT/Search Icon
Sign Up
Login
X
Easy blueberry crunch | wefacecook.com
Easy blueberry crunch | wefacecook.com
Recipe
EASY BLUEBERRY CRUNCH
By
Chef de Cuisine
Serves:
8
If they like it, it serves 8 otherwise
Preparation time:
10 minutes
Cooking time:
45 minutes
Totaltime:
55 minutes
Ingredients
4 cups fresh blueberries
1 cup firmly packed brown sugar
3/4 cup flour
3/4 cup quick oatmeal
1/2 cup butter melted
Preparation
Preheat oven to 350 degrees.
Place blueberries in a 2 quart baking dish; spread out evenly.
Combine remaining ingredients and sprinkle over blueberries.
Bake for 45 minutes.
main ingredients:
type of dish:
dessert
cuisine:
Canada
specific recipes:
quick-and-easy
Recipe Notes
Edit
|
Delete
Login to Save to Recipe Box
Add Recipe Note
Save to Recipe Box
Print
Add Recipe Note
Saved
Add to List
Add to List
Print
Add Recipe Note
Saved
Add to List
Add to List
Add Recipe Note
Popular Now
on The World Cuisine
Find an Italian recipe
The world of pasta.
There are many different varieties of pasta, a staple dish of Italian cuisine.
Chicken with endive radicchio and...
Panettone
Chocolate raspberry ice cream
Soft potato ravioli with truffle...
Sweet onion risotto cakes
Sparkling lemon cream
Roasted tomato caprese salad
Find a soufflé recipe
The world of soufflés
There are many different varieties of souffles; they all rise to the occasion.
Carrot soufflé with parsley sauce
Prune soufflés
Mango soufflé
Raspberry soufflé with sauce sabayon
Carrot soufflé
Cinnamon soufflé
Eggplant soufflé
Find a Spanish recipe
The Cuisine of Spain
From tasty tapas to superb seafood...
Puree of celery root
Lemon tart with walnut crust
Roasted salmon with creamy endives
Spanish olive oil tortas - tortas...
Pork scallopines with puree of...
Broccoli with garlic
Plum raspberry sorbet
Find a French recipe
France
Tomatoes provencale
Almond tuiles
Chocolate genoise
Perfect hard-boiled eggs
Celery chestnut and apple soup
French 65 cocktail
Curried chicken breasts
Find a Thai recipe
Thailand .
Fried sesame drumsticks
Thai sweet chilli sauce
Spicy seared lemongrass tofu
Cod fillets orientale
Fried sesame drumsticks
Thai sweet chilli sauce
Spicy seared lemongrass tofu
Find a Canadian recipe
Canada
French Canada trifle
Leek and lobster linguine
Lemon custard squares
Classic carrot pineapple muffins
Maple blueberry muffins
Brochettes of salmon
Apple-cranberry crisp with warm...
Find an American recipe
United States of America
Classic stuffing
Marbled pumpkin cheesecake
Pork spareribs
Blueberry corn bread
Lemon- honey jello
Orange pound cake
Summer corn and tomato pasta
Find a Vietnamese recipe
Vietnam
Summer corn and tomato pasta
Summer corn and tomato pasta
Summer corn and tomato pasta
Summer corn and tomato pasta
Summer corn and tomato pasta
Summer corn and tomato pasta
Summer corn and tomato pasta
Find a Chinese recipe
The Cuisine of China .
Chinese black bean sauce
Chow yuk
Chinese black bean sauce
Cantonese noodles
Tofu marinade
Stuffed Chinese chicken wings
Stuffed Chinese chicken wings
Quick and easy pancakes
By Chef de Cuisine
Blueberry cinnamon pancakes
By Chef de Cuisine
Blueberry basic pie filling
By Chef de Cuisine
Wild blueberry flan
By Chef de Cuisine
In the kitchen. Happening Now
The latest
Flatbread pita
Chef de Cuisine
Light spring...
Chef de Cuisine
Dover sole meunière
Chef de Cuisine
Honey scones with...
Chef de Cuisine